Pizza - Salads - Gelato
Please Note: Pizza Volterra is a cashless establishment.
We gladly accept credit and debit cards for all transactions.
Insalata
Authentic Salads from the Heart of Tuscany, all dressings are made from scratch
Caprese- burrata, tomatoes, basil, balsamic reduction and olive oil $13
Panzanella- arugula, cucumber, tomatoes, red onions, toasted bread, crispy beans, basil, almonds, artichokes, dijon vinaigrette $13
Insalata di Farro- farro, cherry tomatoes, cucumber, red onion, roasted zucchini, castelvetrano olives, roasted bell pepper, roasted eggplant, toasted almonds, sharp provolone, basil, lemon vinaigrette $14
Panuozzo
All the flavors of a Neapolitan pizza, tucked into a handheld sandwich with crispy crust, gooey cheese, savory meats, and fresh ingredients. Feeds two people.
The "O.G." Original Giuseppe- burrata, prosciutto, tomatoes, arugula, basil, balsamic and olive oil $16
The Monster Meatball- ½ pound of Chef Steve’s secret-recipe meatball (yes, half a pound), drowned in San Marzano red sauce, loaded with mozzarella, and served like it’s trying to pick a fight with your diet.
Pizza
Our dough is slow-fermented and our crust is crisp, airy perfection. Tomatoes are Certified San Marzano, DOP or here in Boerne "the best in the land". *denotes a crowd favorite
"La Salsiccia Dolce" Sweet fennel wagyu sausage, roasted onions and porcini mushrooms, San Marzano D.O.P. tomato basil sauce, mozzarella* $19
"La Patata Toscana" Yukon gold potato, pecorino romano, fontina, rosemary, pancetta* $19
“Carne Diem” Pepperoni, sweet fennel wagyu sausage, prosciutto, pancetta, roasted onion, San Marzano D.O.P. tomato basil sauce, oregano, sharp provolone* $19
“Prosciutto e Fichi” Fig, arugula, pecorino, goat cheese, fontina, balsamic glaze, prosciutto. $18
"Il Fungo" Porcini mushrooms, truffle burrata, roasted onion, olive oil, provolone, pecorino romano, arugula $18
"Formaggio Rosso" San Marzano D.O.P. tomato basil sauce, provolone, oregano, olive oil, mozzarella $16
"Formaggio Bianco" Mozzarella, pecorino romano, provolone, olive oil, oregano, black pepper $16
"La Regina Margherita" San Marzano D.O.P. tomato basil sauce, with olive oil and fresh $15 mozzarella
"Pepperoni Pizza" Pepperoni, tomatoes, olive oil, basil, mozzarella $15
"Calzone” San Marzano D.O.P. tomato basil sauce, mozzarella, spicy salami, pepperoni, roasted red pepper, roasted red onions, black olive, hot honey wrapped in our signature dough $21
Add on- red onions, roasted bell pepper, prosciutto, pecorino romano, fontina, rosemary, pancetta, sweet fennel wagyu sausage, roasted onions, porcini mushrooms, oregano, sharp provolone, truffle, pepperoni.
Gelato di OroBianco
Crafted locally in small batches with 100% grass-fed water buffalo milk. Always fresh, seasonal, never from mixes—
Rotating seasonal elections include-
Pistachio
Vanilla
Chocolate Sea Salt
Peanut Butter Stracciatella
Strawberry Sorbetto
Regular 3oz $6.50
Large 5oz $8.50
Beverages
A mix of Italian classics and familiar favorites
A' Siciliana- Blood Orange, Lemon $5
San Pellegrino 1L $6
Coke, Dr Pepper, Sprite, (Reg & Diet) $3
Bottled Water $2